Industrial microbiology
By: Prescott, Samuel Cate.
Contributor(s): Dunns,Cecil, Gordon.
Publisher: New Delhi CBS Publication 2004Edition: 4th.Description: 883p.ISBN: 81-239-100-0.Subject(s): Cheese, other Fermented Dairy Products | Outline of Microbial Taxonomy | Wine and BrandyDDC classification: 660.62Item type | Current location | Call number | Status | Notes | Date due |
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Reference |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Not For Loan | AIP 94 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIP 95 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIFT 78 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIFT 79 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIFT 80 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIFT 81 | |
Books |
Amity Central Library
Amity Central Library, Noida |
660.62 PRE- I (Browse shelf) | Available | AIFT 82 |
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Dunns,Cecil, Gordon
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