Food quality evaluation
By: Rao,Eram S.
Publisher: Variety Books 2013Description: xviii,438.ISBN: 9789381156216.Subject(s): FOOD ANALYSIS-EVALUTION | FOOD QUALITY CONTROL-EVALUATIONDDC classification: 664.07| Item type | Current location | Call number | Status | Notes | Date due |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.07 RAO-F (Browse shelf) | Available | AIFT 1773 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.07 RAO-F (Browse shelf) | Available | AIFT 1774 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.07 RAO-F (Browse shelf) | Available | AIFT 1775 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.07 RAO-F (Browse shelf) | Available | AIFT 1776 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.07 RAO-F (Browse shelf) | Available | AIFT 1777 |
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