Food and Beverage Management
By: Cousins, John.
Contributor(s): Foskett, David, .
Publisher: Great Britain Addision Wesley Longman 1998Edition: 19th.Description: 222 p.Subject(s): Food service management | Hospitality industry--Management | Hotel management | Restaurant managementDDC classification: 641.2068Item type | Current location | Call number | Status | Notes | Date due |
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Reference |
Amity Central Library
Amity Central Library, Noida |
641.2068 COU- F (Browse shelf) | Not For Loan | ASH- 16 |
Foskett, David,
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