Food Safety in the Hospitality Industry
By: Knowles, Tim.
Publisher: London Oxford Betterworth Heinmannn 2003Description: 339 p.Subject(s): FOOD ADULTERATION AND INSPECTION | FOOD HANDLING--SAFETY MEASURES | FOOD INDUSTRY AND TRADE SAFETY MEASURES | HOTEL MANAGEMENTDDC classification: 363.1926094| Item type | Current location | Call number | Status | Notes | Date due |
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Reference
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Amity Central Library
Amity Central Library, Noida |
363.1926094 KNO- F (Browse shelf) | Not For Loan | ASH- 138 |
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| 363.192 TAI- F | 363.1926094 HUM- H HRM in Tourism and Hospitality : | 363.1926094 HUM- H HRM in Tourism and Hospitality : | 363.1926094 KNO- F Food Safety in the Hospitality Industry | 363.232 DAS- S Sting Operation by Media | 363.2503 SIE-E Encyclopedia of Forensic science, Vol,III | 363.254 EIS-M |
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