Food Microbiology
By: Adams, M R.
Contributor(s): Moss MD.
Publisher: New Delhi Panima Publishing Co. 2004Edition: 2nd.Description: xiv,479 p.ISBN: 8186535373.Subject(s): FOOD MICRBIOLOGY | FOOD--MICROBIOLOGICAL QUALITY | FOOD--MICROBIOLOGICAL EXAMINATIONDDC classification: 576.163Item type | Current location | Call number | Status | Notes | Date due |
---|---|---|---|---|---|
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 ADA- F (Browse shelf) | Available | AB 20934 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 ADA- F (Browse shelf) | Available | AB 20935 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 ADA- F (Browse shelf) | Available | AB 20936 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 ADA- F (Browse shelf) | Available | AB 20937 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 ADA- F (Browse shelf) | Available | AB 20938 |
Moss MD
There are no comments for this item.