Normal view MARC view ISBD view

A Study on the Effect of Storage, Packaging and Pretreatments on the Quality Attributes of Fresh and Dehydrated Green and White Bitter Gourd (Momordica Charantia L.)

By: Vatsyayan, Sonali.
Contributor(s): Mukesh Kumar | Raina, Ravinder.
Publisher: Noida, Uttar Pradesh Amity Institute of Horticulture Studies & Research 2023Description: xviii, 123p.ISBN: A12673316002.Subject(s): GOURD, GREE AND WHITE--STORAGE, PACKAGING AND PRETREATMENT | GOURD--STUDY AND TEACHING | QUALITY CONTROL--GOURDDDC classification: 635.62
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Notes Date due
Books Books Amity Central Library

Amity Central Library, Noida

635.62 VAT-S (Browse shelf) Available PhD 1285

Mukesh Kumar | Raina, Ravinder

There are no comments for this item.

Log in to your account to post a comment.
Implemented and maintained by AKC Data Systems