Applied Nutrition
By: Rajalakshmi, R.
Contributor(s): Sakariah, K.K. Rev.
Publisher: New Delhi Oxford & IBH Publishing 2013Edition: 4th.Description: xii; 480p.ISBN: 9788120417663.Subject(s): DIETS | FOODS | NUTRITION, APPLIEDDDC classification: 641.1Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
641.1 RAJ- A (Browse shelf) | Available | AIA 104 | |
Books |
Amity Central Library
Amity Central Library, Noida |
641.1 RAJ- A (Browse shelf) | Available | AIA 105 |
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641.1 MUD- F Food Science | 641.1 NAI- S Studies on the effect of edible coating on quality retention of selected fruits and vegetables | 641.1 RAJ- A Applied nutrition | 641.1 RAJ- A Applied Nutrition | 641.1 RAJ- A Applied Nutrition | 641.1 RED-A Applied nutrition | 641.1 RED-A Applied nutrition |
Sakariah, K.K. Rev,
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