Applied nutrition
By: Rajalakshmi, R.
Publisher: New Delhi Oxford & IBH 2013Edition: 4th.Description: xxiv; 480 p.ISBN: 9788120417663.Subject(s): FOOD PRESERVATION | FOOD STATNDARDS | NUTRITIONDDC classification: 641.1Item type | Current location | Call number | Status | Notes | Date due |
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Reference |
Amity Central Library
Amity Central Library, Noida |
641.1 RAJ- A (Browse shelf) | Not For Loan | AIA 73 ® |
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641.1 MUD- F Food Science | 641.1 MUD- F Food Science | 641.1 NAI- S Studies on the effect of edible coating on quality retention of selected fruits and vegetables | 641.1 RAJ- A Applied nutrition | 641.1 RAJ- A Applied Nutrition | 641.1 RAJ- A Applied Nutrition | 641.1 RED-A Applied nutrition |
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