Your cart is empty.
Normal view MARC view ISBD view

Handbook of food processing technology

By: Bhatia, S. C.
Publisher: N. Delhi Atlantic 2008Description: 595 p.ISBN: 9788126909711.Subject(s): Food packaging | Food processing | Food TechnologyDDC classification: 664.02
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Notes Date due
Books Books Amity Central Library

Amity Central Library, Noida

 664.02 BAH-H (Browse shelf) Available AIFT 480

There are no comments for this item.

Log in to your account to post a comment.
Implemented and maintained by AKC Data Systems