Food microbiology
By: Frazier, W. C.
Contributor(s): Westhoff, D. C.
Publisher: N. Delhi TMH 2008Edition: 4th.Description: 539 p.Subject(s): Food science | Food Technology | MicrobiologyDDC classification: 576.163Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 650 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 651 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 652 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 653 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 654 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 655 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 657 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 658 | |
Books |
Amity Central Library
Amity Central Library, Noida |
576.163 FRA-F (Browse shelf) | Available | AIFT 659 |
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576.163 FRA-F Food microbiology | 576.163 FRA-F Food microbiology | 576.163 FRA-F Food microbiology | 576.163 FRA-F Food microbiology | 576.163 FRA-F Food microbiology | 576.163 FRA-F Food microbiology | 576.163 JAY-M Food Technology | Microbiology | Microorganisms |
Westhoff, D. C.
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