Food engineering laboratory mannual
By: Barbosa-Canobas, G.V.
Publisher: Lancaster Technomic Pub 1997Description: xiii,141p.ISBN: 9781566765411.Subject(s): Food enginering | Food science | Food technologyDDC classification: 664.0202| Item type | Current location | Call number | Status | Notes | Date due |
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Amity Central Library
Amity Central Library, Noida |
664.0202 BAR- F (Browse shelf) | Available | AIFT 1156 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.0202 BAR- F (Browse shelf) | Available | AIFT 1157 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.0202 BAR- F (Browse shelf) | Available | AIFT 1158 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.0202 BAR- F (Browse shelf) | Available | AIFT 1159 | |
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Books
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Amity Central Library
Amity Central Library, Noida |
664.0202 BAR- F (Browse shelf) | Available | AIFT 1160 |
Browsing Amity Central Library Shelves Close shelf browser
| 664.02 TOL-F Fundamentals food process engineering | 664.02 VIE-E Food design | Food processing | Food technology | 664.02 YIA- F Food product | Food quality | Food technology | 664.0202 BAR- F Food engineering laboratory mannual | 664.0202 BAR- F Food engineering laboratory mannual | 664.0202 BAR- F Food engineering laboratory mannual | 664.0202 BAR- F Food engineering laboratory mannual |
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