Food preservation
By: Singh, M. K.
Publisher: N. Delhi Commercial aspects 2007Description: 292p.ISBN: 9788183563215.Subject(s): Food preservation | Food preservation techniques | Food technologyDDC classification: 664.028Item type | Current location | Call number | Status | Notes | Date due |
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Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN-F (Browse shelf) | Available | AIFT 344 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN-F (Browse shelf) | Available | AIFT 345 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN-F (Browse shelf) | Available | AIFT 346 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN-F (Browse shelf) | Available | AIFT 347 | |
Books |
Amity Central Library
Amity Central Library, Noida |
664.028 SIN-F (Browse shelf) | Available | AIFT 348 |
Browsing Amity Central Library Shelves Close shelf browser
664.028 SIN- F Food storage and preservation | 664.028 SIN-F Food preservation | 664.028 SIN-F Food preservation | 664.028 SIN-F Food preservation | 664.028 SIN-F Food preservation | 664.028 SIN-F Food preservation | 664.028 WAN-W Food industries | Food product | Waste treatment |
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