Normal view MARC view ISBD view

Food preservation

By: Singh, M. K.
Publisher: N. Delhi Commercial aspects 2007Description: 292p.ISBN: 9788183563215.Subject(s): Food preservation | Food preservation techniques | Food technologyDDC classification: 664.028
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Notes Date due
Books Books Amity Central Library

Amity Central Library, Noida

664.028 SIN-F (Browse shelf) Available AIFT 344
Books Books Amity Central Library

Amity Central Library, Noida

664.028 SIN-F (Browse shelf) Available AIFT 345
Books Books Amity Central Library

Amity Central Library, Noida

664.028 SIN-F (Browse shelf) Available AIFT 346
Books Books Amity Central Library

Amity Central Library, Noida

664.028 SIN-F (Browse shelf) Available AIFT 347
Books Books Amity Central Library

Amity Central Library, Noida

664.028 SIN-F (Browse shelf) Available AIFT 348
Browsing Amity Central Library Shelves Close shelf browser
664.028 SAR-F Food preservatIon 664.028 SIN- F Food storage and preservation 664.028 SIN-F Food preservation 664.028 SIN-F Food preservation 664.028 SIN-F Food preservation 664.028 SIN-F Food preservation 664.028 SIN-F Food preservation

There are no comments for this item.

Log in to your account to post a comment.
Implemented and maintained by AKC Data Systems