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Compendium of methods for the microbiological examination of foods

Publisher: Washington APHA 2001Edition: 4.Description: 676.ISBN: 9780875531755.Subject(s): Food microbiology | Methodology | MicrobiologyDDC classification: 576.163

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Item type	Current location	Call number	Status	Notes	Date due
Books	Amity Central Library Amity Central Library, Noida	576.163 COM-C (Browse shelf)	Available	AIFT 1571

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Downes, F. P. and Ito, Keith ed.

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